Kasai in the Sky is located on the 14th floor of Studiohuset in Malmö, just a few blocks from the Central Station. Here we invite you to three different kitchens where we mix Japanese barbecue tradition and sushi with creative interpretations of Japanese cuisine - all to insane panoramic views of Malmö and Öresund.
Kasai in the Sky is about so much more than filling stomachs and shaking drinks, it's about making everyone feel alive and creating experiences worth remembering.
Welcome to Kasai in the Sky!
Monday - Thursday | 17.00 – 23.00 |
Friday - Saturday | 17.00 – 00.00 |
Brunch Saturday | 12.00 – 16.00 |
Lunch | |
Monday - Friday | 11.30 – 14.30 |
Monday - Friday | 11.30 -14.30 |
Welcome to Kasai in the Sky and enjoy a quick, delicious and affordable lunch. With us, every meal is an experience that we are proud to share with you.
Chef’s choice
Chili mayo, Candied Walnuts, Spring onion
Spicy tuna, Tobiko roe
Ginger, Wakame salad, Miso mayo
Yuzu, Cucumber
Pulled chicken, Kasai mayo, Spring onion, Fried ginger, Crisp salad
Soy Mayo, Timut glaze, Togarashi
Ginger dressing, Apple, Trout roe, Sautéed cabbage
Shizo, Cabbage
Apple, Timutpepper, Walnuts
Chefs choice dessert
Chef’s choice
Togarashi, Shizo dressing
Crispy portabello, Pickled onion
Ginger, Wakame salad, Miso mayo
Yuzu, Cucumber
Fried artichoke, Kasai mayo, Spring onion, fried ginger, Crisp salad
Fried oyster, Nori, Soy mayo, Crispy ginger
Ginger dressing, Apple, Seaweed caviar, Sautéed cabbage
Shizo, Cabbage
Apple, Timutpepper, Walnuts
Chef’s choice dessert
chefs choice 9/12 pcs
16pcs Nigiri, 16pcs Maki, 16pcs Sashimi
chefs choice 9/12 pcs
Cucumber, Pickled apple Gari, Roe
Grilled portabello, White onion, Teriyaki, Miso, Parmesan
Chili mayo, Tobiko roe, Crispy shrimp, Chives, Spicy tuna
Chef’s choice 9/12
Sea salt
Spicy tuna, Tobiko roe, Jalapeno
Crispy king oyster, Salted cucumber
Mango, Salted cucumber, Shizo
Chili mayo, Candied Walnuts, Spring onion
Togarashi, Shizo dressing
Fried chicken, Umeshu dressing
Fried artichoke, Kasai mayo, Spring onion, Fried ginger, Crisp salad
8 Crispy rice, 8 shrimp Tempura, Broccoli Tempura, 4 Katsu
Miso mayo, Timut glaze, Togarashi
Teriyaki dressing, Apple, Trout roe, Sauteed Cabbage
Fried King oyster, Nori, Miso mayo, Crispy ginger
Shizo, Cabbage
Chefs choice
Chef’s choice of the best sashimi, Nigiri & maki
Spicy mayo, Ginger
Miso mayo, Lemon, Panko, Spring onion
Nori taco, Onion, Trout roe
Misoshizo, Jalapeno, Egg cream, Wasabi
Chocolate terrine
Apricot, Berries, Candied almonds
Restaurant
First seating: 1095 inc VAT
Second seating 1395 inc VAT
Chef’s choice of the best sashimi, Nigiri & maki
Miso caramelized cream, Ginger
Miso mayo, Lemon, Panko, Spring onion
Nori taco, Seaweed caviar, Cress
Misoshizo, Jalapeno, Egg cream, Wasabi
Chocolate terrine
Apricot, Berries, Candied almonds
Restaurant
First seating: 1095 inc VAT
Second seating 1395 inc VAT
LOS MONTEROS CAVA BRUT
Valencia, Spain
2 ASAHI Beers or 2 Glasses of wine
ASAHI TAP Beer
KID PINK Saké
DOMAENE GOBELSBURG Riesling
MUD HOUSE Pinot Noir
LOS MONTEROS CAVA BRUT
Valencia, Spain
3 ASAHI Beers or 3 Glasses of wine
VEUVE CLIQOUT BRUT
Champagne
DOMAENE GOBELSBURG
Riesling
MUD HOUSE
Pinot Noir
Half sweet sparkling saké with elegant tones of roses, peach & pear
Dry with medium body, fruity flavors with hints of apple and exotic fruits
Medium-dry, Full bodied, notes of exotic fruits like citrus, pears, mango, combined with elegant minerality
Dry with medium body, fruity flavors with hints of apple
Dry sake with medium body, elegant with tones of mineral & pepper
Unfiltered sake very fruity whit hints of pineapple, coconut and melon
5,2%, Lager, Japan
5,2%, 33cl, Lager, Japan
5,5%, Umami red IPA, Japan
4,5% Apple cider, France
Valencia, Spain
Champagne, France
Champagne, France
2012, Champagne, France
Pino Grigio, Italy
Chardonnay, France
Riesling, Austria
Chardonnay, France
Sauvignon Blanc, France
2018, Chardonnay, Napa Valley, USA
2019, Chardonnay, Somona Coast, USA
2018, Riesling, Germany
2019, Chardonnay, Burgundy, France
Nero D’Avola, Italy
Pinot Noir, N. Zeeland
Cotés Du Rhône Organic, France
Tempranillo, Spain
2017, Nebbiolo, Piemonte, Italy
2015, Pinot Noir, Burgundy, France
2019, Tempranillo, Spain
Coca Cola 45:-
Cola Zero 45:-
Fanta 45:-
Sprite 45:-
Redbull 65:-
Sparkling Yuzu, Sparkling Ringo
Tonic, Ginger beer, Pink grapefruit
Aloe vera, Lime, Mint
Fresh orange, Mint, Lemon
Peroni 0,0% 80:-
Hitachino 0,3% 80:-
Brewed coffee 45:-
Espresso 30:-
Double espresso 35:-
The Chita, Grain 42:-
Hakushu 12y, Singel malt 59:-
Matsui, Mizunara Cask 47:-
Nikka from the barrel 40:-
Kamiki 55:-
Reki, Blended 55:-
Kurayoshi 8y, Pure malt 40:-
Kurayoshi 18, Pure malt 96:-
Laproaig 10y 35:-
Hennessy VS 29:-
Hennessy XO 86:-
Deadhead Chocolate 34:-
El Dorado 15 Anos 40:-
Diplomatico reserva exclusiva 45:-
Ron zacapa 23y 45:-
Boulard grand solange 29:-
Boulard vsop 32:-
Rok, Japan 35:-
Etsu, Japan 31:-
Haku, Japan 32:-
Belvedere, Polen 45:-
Don papa Baroko, June peach, passionfruit, lemon juice
Jose Cuervo, tradicional reposado, kron mint, aloe vera, yuzu citrus
Belvedre vodka, Passionfruit, Lithci, Lemon, Ginger
Hendricks gin, Martini, Rosato, Choya honey, Mure, Lemon, Mint
Bacardi Carta Blanca, Verdenne melon, cucumber syrup, litchi, lime juice
Roku gin, Campri, Carpano classico, Hano Hato 8y
Woodford reserve, sesame shoshu, Dutch cacao, sugar
Monkey Shoulder, Choya extra years, white chocolate, lemon juice, eg white, bitter
Patron silver, mezcal, green chartreuse, choya extra years, lime juice, jalapeno sugar
Gykokuro Umeshu & soda water
Vedrenne coconut & three cents pineapple
Haku vodka, Apollon blood orange, peach jasmine soda
Gvine pear, lemon juice, vanilla
Aperol, watermelon, lemon, pink grape Thomas Henry
Limoncella, soda water, cava
Martini Rosato, St Germain, peach jasmine soda, cava