Kasai.se
Restaurang Stockholm och Malmö - Japansk restaurang
KASAI STOCKHOLM
Vi delar upp köket i tre delar – Robata, Sushi och Izakaya
I Robatabaren blir grönsaker, kött och fisk tillagade under intensiv värme enligt japansk grilltradition.
I vår Sushibar fokuserar vi på enkelhet och kvalitet. Ingen detalj är för liten när det gäller vår nigiri. Genom att använda extra varmt ris, samt kall och färsk fisk skapas en smakupplevelse som smälter i munnen. Våra unika sushirolls finns i en mängd spännande kombinationer och erbjuder fantastiska smakupplevelser.
I izakaya skapar vi våra kreativa tolkningar av det japanska köket. Vår majstempura och krämiga srirachaglaserade tempuraräkor är några exempel på detta.
LUNCH
MENU
EDAMAME 60 KR
Kasai salt
CRISPY SHRIMP 75 KR
Grana padano
PORK RAMEN 165 KR
Pork broth, ramen noodles, pork belly, nori leaves, soy marinated egg, green onions
POKÉ BOWL 145 KR
Rice, salad, chili mayo, sesame-dressed spinach, chili-pickled cucumber, cabbage, pickled red onions
Choose between roasted portobello mushrooms, marinated salmon or tuna
RED CURRY 135 KR
Chicken, julienne vegetables
DAKGANGJEONG 135 KR
Crispy chicken, soy glaze, fried ginger, puffed rice, spring onions
CHOCOLATE TRUFFLE 35 KR
MIDDAG
IZAKAYA
EDAMAME 60:-
with Kasai salt
CRISPY RICE AVOCADO 115:-
Avocado, crispy rice, yuzu, vegan caviar
CRISPY RICE SALMON 125:-
Salmon, crispy rice, shake wasabi, fresh wasabi, soy, chives, fish roe
SPICY TUNA 140:-
Spicy tuna tartar, crispy rice, chili, spring onion, fish roe
PORK BELLY BAO 79:-
Crisp salad, chili bean sauce, pickled onion, chili mayo, fried onion
CELERIAC BAO 79:-
Crisp salad yuzu crème, pickled onion
SHRIMP TEMPURA 165:-
Chili mayo, candied walnuts, chives
ASPARAGUS TEMPURA 145:-
Ponzu sauce, yuzu crème, shiso
SHIITAKE TACO 145:-
Ponzu roasted shiitake, truffle edamame, radish, shiso
SALMON TACO 145:-
Salmon, fresh wasabi, soy, mayo, salmon roe
SPICY TUNA TACO 145:-
Spicy tuna, chilli, pickled red onion, fish roe
ROBATA
GRILLED BEEF 295:-
Miso glace, shiso & radish salad with yuzu almond dressing
TUNA TATAKI 295:-
Primers in wasabi & soy, togarashi mayo
GRILLED CELERIAC 195:-
Japanese kimchi, crispy kale, chili bean sauce
SASHIMI & SUSHI
SASHIMI
HIRAMASA TIRADITO 175:-
Ponzu, onion relish, chili, cilantro
SASAHIMI MORIAWASE 9/12 PCS 175:-/225:-
Chef’s choice
SUSHI ROLLS
VEG MAKI 185:-
Chef’s choice
SALMON MAKI 195:-
Salmon in mirin, cream cheese, salmon roe, avocado
SHRIMP TEMPURA ROLL 195:-
Tuna tartar, chili mayo, fish roe
SUSHI MORIAWASE 9/12 pcs 225:-/295:-
Chef ́s choice
NIGIRI 2 PCS
TUNA 65:-
HIRAMASA 65:-
SALMON 55:-
HALIBUT 70:-
SCALLOP 60:-
SWEETS
GINGER & CHILI TRUFFLE 35:-
MOCHI 45:-
CHOCOLATE DOME 125:-
Miso crumble, caramel sauce, marshmallows, yuzu smetana
OMAKASE
OMAKASE I
595:- PER PERSON
JAPANESE BROTH
Spring onion, shichimi togarashi
EDAMAME
Kasai salt
CRISPY RICE AVOCADO
Yuzu, vegan caviar
SHRIMP TEMPURA
Chili mayo, candied walnuts, chives
SPICY TUNA TACO
Tuna tartar, chili, spring onion, fish roe
SUSHI MORIWASE
Chef’s choice
PORK BELLY BAO
Crisp salad, chili bean sauce, pickled onion, chili mayo, fried onion
GRILLED BEEF
Miso glace, shiso & radish salad in yuzu almond dressing
BROWNBUTTER RICE
Spring onion
CHOCOLATE DOME
Miso crumble, caramel sauce, marshmallows, yuzu smetana
OMAKASE VEG
OMAKASE VEG
550:- PER PERSON
JAPANESE BROTH
Spring onion, shichimi togarashi
EDAMAME
Kasai salt
CRISPY RICE AVOCADO
Yuzu, vegan caviar
ASPARAGUS TEMPURA
Ponzu sauce, yuzu crème, shiso
SHIITAKE TACO
Truffle edamame, ponzu roasted shitake, radish, shiso
SUSHI MORIWASE
Chef’s choice
CELERIAC BAO
Crisp salad yuzu crème, pickled onion
GRILLED CELERIAC
Japanese kimchi, crispy kale, chili bean sauce
BROWNBUTTER RICE
Spring onion
CHOCOLATE DOME
Miso crumble, caramel sauce, marshmallows, yuzu smetana
BRUNCH
OMAKASE
395:- PER PERSON
1:a serveringen
JAPANESE BROTH
Chives, ginger, sesame oil
EDAMAME
Kasai salt
2:a serveringen
EDAMAME TACO
Edamame and truffle cream, corn crunch, shizo
SPICY TUNA
Spicy tuna tartar, crispy rice, chili, spring onion, fish roe
PULLED BEEF SLIDER
Pulled beef, togarashi mayo, crispy salad, soy glaze
3:e serveringen
SUSHI BUFFET
Chef’s choice of nigiri and maki
4:e serveringen
ROBATA BEEF
Browned miso butter, Japanese pickles, soy glaze
SWEET POTATO FRIES
Furikake, togarashi mayo
5:e serveringen
JAPANESE CRÈME BRULÉE
Green tea, kabuso marinated berries
VEG OMAKASE
395:- PER PERSON
1:a serveringen
JAPANESE BROTH
Chives, ginger, sesame oil
EDAMAME
Kasai salt
2:a serveringen
EDAMAME TACO
Edamame, crispy rice, yuzu, vegan caviar
CRISPY RICE
Edamame and truffle cream, corn crunch, shizo
GRILLED KING OYSTER SLIDER
King oyster, togarashi majo, krispsallad, sojaglaze
3:e serveringen
SUSHI BUFFET
Chef’s choice of nigiri and maki
4:e serveringen
ROBATA CABBAGE AND CELLERIC
Browned miso butter, Japanese pickles, soy glaze
SWEET POTATO FRIES
Furikake, togarashi mayo
5:e serveringen
JAPANESE CRÈME BRULÉE
Green tea, kabuso marinated berries
BRUNCH SPECIALS
HIRAMASA TIRADITO 175:-
Ponzu, onion relish, chili, cilantro
CRISPY RICE AVOCADO 115:-
Avocado, crispy rice, yuzu, vegan caviar
CRISPY RICE SALMON 125:-
Salmon, crispy rice, shake wasabi, fresh wasabi, soy, chives, tobiko roe
SPICY TUNA 140:-
Spicy tuna tartar, crispy rice, chili, spring onion, fish roe
SHRIMP TEMPURA 165:-
Chili mayo, candied walnuts, chives
ASPARAGUS TEMPURA 145:-
Ponzu sauce, yuzu crème, shiso
KING CARB LEGS 175:-
Shiso dressing, green onions, puffed rice, soy- & miso mayo
Desserts
BUBBLE WAFFLES 145:-
Ice cream, miso chocolate sauce, marcona almonds, raspberries
GINGER & CHILI TRUFFLE 35:-